April 25, 2016 from 7:30pm to 9:30pm – Willesden NW10 - Venue details given on booking.Transition Willesden invite you to a workshop on:
Fermented Foods: Kefir, Carrot Sticks, and Beetroot Kvass
Following last year's successful sauerkraut workshop, Gill Jacobs is back for another eve…Organized by Viv Stein | Type: workshop
